Yes I know. I've been awful lately. Making desserts and many different kinds of kitchen goodies but not publishing any. It's just that so many things are going on in my life currently and I almost have no time typing and publishing new posts.
I hope I will get better soon and share my recipes with you further on.
So I want to make up for it and publish something very useful that I have written now on many small post-it papers - measurments of different kinds of nuts for making raw cakes. I think this will be useful for all of you raw creators - specially when you go to the store, and not know how much grams of cashews you need for 2 cups etc. - we've all been there to this question, right? :)
So here are the measurments I've made recently, hope it helps you making healthyliciously desserts! ;)
1 cup pecan = 100 g
1 cup cashews = 135 g
1 cup walnuts = 110 g
1 cup hazelnuts = 150 g
1 cup macadamia nuts = 125g
1 cup almonds = 140 g
1 cap dates = 190 g
1 cup peanuts = 150 g
1 cup cacao = 140 g
1 cup coconut = 100 g
